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Amy

What are Capers + 10 Caper Recipes

What are capers, and why are they a secret weapon in the kitchen? Perfect for busy cooks, these recipes come together in 10 minutes or less, making them ideal for quick meals or last-minute upgrades.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4
Cuisine: Mediterranean cuisine
Ingredients Method

Ingredients
  

  • 4 small tomatoes, finely chopped
  • 6 Kalamata olives, finely chopped
  • 2 tablespoons capers
  • 2 garlic cloves, one grated, one halved
  • ½ teaspoon red wine vinegar
  • ¼ teaspoon sea salt
  • Freshly ground black pepper
  • Extra-virgin olive oil, for drizzling
  • 6 to 8 slices Pavé or other rustic country bread
  • Fresh basil

Method
 

  1. In a medium bowl, mix together the tomatoes, olives, capers, grated garlic, vinegar, salt, and several grinds of pepper.
  2. Drizzle the bread slices with olive oil and grill until lightly charred, or toast in the oven. Use the cut-side of the garlic halves to rub garlic onto the hot bread. Top with the tomato mixture and fresh basil.
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