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Spinach Salad Recipe

Spinach Salad

Amy
This vibrant Spinach Salad is a delightful blend of crisp, fresh greens and a medley of textures that will awaken your taste buds. Whether you’re serving it as a side or enjoying it as a main course, this salad is a celebration of simplicity and flavor.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 4

Ingredients
  

  • 5 ounces fresh spinach
  • 1 Gala or Honeycrisp apple, thinly sliced
  • cup thinly sliced red onion

Apple Cider Vinegar Dressing

  • 1 heaping cup Candied Pecans
  • 2 ounces crumbled goat cheese or ¼ cup shaved pecorino cheese
  • cup dried cranberries
  • Sea salt and freshly ground black pepper

Instructions
 

  • In a large bowl, place the spinach, apple, and onion. Add some of the dressing and toss to combine.
  • Add the pecans, goat cheese, and cranberries and gently toss. Add more dressing, as desired. Season to taste and serve.
Keyword dressing, greens, healthy, salad, spinach
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