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–+ servings
Roasted Broccoli

Roasted Broccoli

Amy
Roasted broccoli is the ultimate side dish that’s both simple and spectacular. In just 25 minutes, you’ll transform humble florets into a caramelized, crispy delight with tender centers.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4

Ingredients
  

  • 12 ounces broccoli florets
  • Extra-virgin olive oil, for drizzling
  • Sea salt and freshly ground black pepper
  • Red pepper flakes, optional

Instructions
 

  • Preheat the oven to 400°F and line a baking sheet with parchment paper.
  • Place the broccoli florets on the baking sheet. Toss with olive oil, salt, and pepper, and spread evenly on the baking sheet.
  • Roast 15 to 22 minutes or until browned around the edges. Sprinkle with red pepper flakes, if desired.
Keyword crispy broccoli, easy vegetable recipe, healthy side dish, oven-baked broccoli, roasted broccoli
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