Go Back
–+ servings
Peanut Sauce Recipe
Amy

Peanut Sauce

This creamy, dreamy Peanut Sauce is a flavor-packed powerhouse that comes together in just 5 minutes. Its velvety texture and rich, nutty aroma make it an irresistible addition to any dish.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4
Cuisine: Asian
Ingredients Method

Ingredients
  

  • ½ cup creamy natural peanut butter
  • 2 tablespoons fresh lime juice
  • 2 tablespoons rice vinegar
  • 1 tablespoon sriracha
  • 1 tablespoon tamari
  • 1 tablespoon toasted sesame oil
  • 2 teaspoons maple syrup
  • 1 teaspoon grated fresh ginger
  • 4 to 6 tablespoons water, as needed

Method
 

  1. In a medium bowl, stir together the peanut butter, lime juice, rice vinegar, sriracha, tamari, sesame oil, maple syrup, ginger, and 4 tablespoons of the water. If the sauce is too thick, add more water, 1 tablespoon at a time, until it reaches your desired consistency.
  2. Use as a dipping sauce for spring rolls or on peanut noodles. Find additional serving suggestions in the blog post above.
Tried this recipe?Let us know how it was!