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Instant Pot Steel Cut Oats Recipe
Amy

Instant Pot Steel Cut Oats

Start your day with a bowl of creamy, nutty Instant Pot Steel Cut Oats that’s as comforting as it is nourishing. This recipe delivers perfectly tender oats with a satisfying chew, all in just 35 minutes—no constant stirring required.
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 4
Ingredients Equipment Method

Ingredients
  

  • 1 cup steel-cut oats
  • 2½ cups water
Desired toppings
  • almond butter
  • blueberries
  • banana slices
  • chopped pecans
  • chopped almonds
  • hemp seeds
  • Maple syrup for drizzling, optional

Equipment

  • Instant Pot

Method
 

  1. Combine the steel-cut oats and water in a 6-quart (or smaller) Instant Pot. Secure the lid and Pressure Cook on High for 10 minutes.
  2. Allow the Instant Pot to release pressure naturally. This will take about 20 minutes. When the float valve drops, remove the lid and stir the oats (there will be some water separation - that’s ok).
  3. Serve with desired toppings. See the blog post above for suggestions.
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