Iced Matcha Latte
Amy
An Iced Matcha Latte is the perfect blend of creamy smoothness and vibrant, earthy flavors, ready in just 5 minutes. This refreshing drink combines the rich, grassy notes of matcha with the cool, velvety texture of milk, creating a balanced treat that’s both energizing and soothing.
Prep Time 5 minutes mins
Total Time 5 minutes mins
- 1 teaspoon matcha powder ½ teaspoon for a milder latte
- 2 ounces cold water ¼ cup
- Ice
- 6 ounces milk of choice such as almond milk or oat milk (¾ cup)
- Honey, maple syrup, or sweetener of choice optional, to taste
Sift the matcha powder into a small bowl and add the water. Whisk vigorously to combine.
Fill a glass with ice and pour in the matcha mixture. Top with the milk, stir, and add sweetener to taste, if desired.
Alternatively, combine the matcha powder, water, and milk in a blender and blend until frothy. Serve over ice, adding sweetener to taste.
Keyword beverage, green tea, iced, latte, matcha