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How to Cook Perfect Brown Rice?
Amy

How to Cook Perfect Brown Rice

Perfectly cooked brown rice is a game-changer, offering a nutty aroma and a satisfyingly chewy texture that elevates any meal. With just 5 minutes of prep and 55 minutes of cooking, this recipe delivers fluffy, tender grains every time.
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Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 minute
Servings: 4
Ingredients Method

Ingredients
  

  • 1 cup uncooked brown rice well rinsed
  • 2 cups water
  • 1 teaspoon extra-virgin olive oil

Method
 

  1. Combine the rinsed rice, water, and olive oil in a pot and bring to a boil.
  2. Cover, reduce the heat to low, and simmer for 45 minutes.
  3. Remove from the heat and let it sit, covered for 10 more minutes.
  4. Fluff with a fork.
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