Homemade Hot Chocolate
Amy
There’s nothing quite like a steaming mug of Homemade Hot Chocolate to warm your soul on a chilly day. In just 5 minutes of prep and 15 minutes of cooking, you’ll have a beverage that feels like a cozy hug in a cup.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
- 2 cups almond milk
- 3 ounces dark chocolate, 70% cacao, chopped
- 1/4 teaspoon vanilla
- Pinch cinnamon
- 1 tablespoon maple syrup
- 2 teaspoons bourbon optional
- Whipped cream and chocolate shavings optional, for serving
In a small saucepan, heat the almond milk over low heat. Add the chocolate, vanilla, and cinnamon, and whisk for 15 minutes, or until the chocolate is melted and the mixture is smooth and warmed through.
Add the maple syrup and bourbon, if using, and stir to combine. Serve hot with whipped cream or chocolate shavings, if desired.
Keyword chocolate, cocoa, creamy, milk, sweet