Grilled Asparagus Recipe
Amy
Grilled asparagus is a vibrant, effortless dish that brings out the best in this springtime favorite. Perfect as a side or a light main, it’s a healthy, flavorful addition to any meal.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
- 1 bunch asparagus woody ends trimmed
- Extra-virgin olive oil for drizzling
- Sea salt and freshly ground black pepper
- Lemon wedges optional, for squeezing
- Lemon Vinaigrette optional
Preheat a grill to medium-high heat.
Toss the asparagus spears with olive oil, salt, and pepper. Place on the hot grill grates and grill for 6 to 8 minutes, or until charred but still bright green, flipping or rolling once.
Squeeze with lemon juice or drizzle with lemon vinaigrette. Season to taste and serve.
Keyword asparagus, grilled, healthy, summer, Vegetable