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+ servings
Energy Balls Recipe

Energy Balls

Amy
These Energy Balls are the perfect bite-sized treat packed with wholesome ingredients and irresistible flavor. Ready in just 20 minutes, they’re ideal for busy days when you need a quick, satisfying snack.
Prep Time 20 minutes
Total Time 20 minutes
Servings 18 balls

Equipment

  • food processor

Ingredients
  

  • cups oat flour
  • 1 cup walnuts
  • cup creamy natural almond butter well-stirred
  • 10 soft Medjool dates
  • 1 teaspoon vanilla extract
  • 2 tablespoons water plus more as needed
  • ½ teaspoon sea salt
  • ½ cup mini chocolate chips

Instructions
 

  • In a food processor, place the oat flour, walnuts, almond butter, dates, vanilla, water, and salt. Pulse until the mixture sticks together when pinched. If it’s too crumbly, pulse in more water, 1 teaspoon at a time.
  • Transfer the mixture to a bowl and stir in the chocolate chips. Use a 2-tablespoon cookie scoop to scoop and roll into balls.
  • Store extra energy balls in the fridge. They also freeze well. To thaw, leave them at room temperature until soft.
Keyword energy bites, healthy snacks, no-bake recipes, protein balls, quick snacks
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