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Easy Peanut Noodles
Amy

Easy Peanut Noodles

These Easy Peanut Noodles are a flavor-packed delight, ready in just 30 minutes for busy weeknights or lazy weekends. With only 15 minutes of prep and 15 minutes of cooking, this dish is as effortless as it is satisfying.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 3
Ingredients Method

Ingredients
  

  • 8 ounces soba noodles, pasta, or rice noodles
  • Shiitake mushrooms
  • Eggplant
  • Red peppers
  • Chopped scallions
  • Sesame seeds
  • Peanut Sauce
  • Crushed peanuts

Method
 

  1. Cook your noodles according to the package directions.
  2. Heat a skillet to medium, add a little oil.
  3. Add the mushrooms & eggplant and let cook for a few minutes until the mushrooms and eggplant become soft.
  4. Add the red pepper and scallions and cook for a few minutes more.
  5. Add a splash of soy sauce and remove the pan from the heat.
  6. Toss noodles with peanut sauce and add the veggies.
  7. Top with sesame seeds and crushed peanuts.
  8. Serve warm or cold.
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