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–+ servings
Corn Salsa
Amy

Corn Salsa

This vibrant Corn Salsa is a burst of fresh flavors and textures, ready in just 5 minutes. Crisp sweet corn mingles with juicy tomatoes, zesty lime, and a hint of spice for a refreshing bite.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 6
Ingredients Method

Ingredients
  

  • 2 cups fresh corn kernels, from about 3 ears of corn
  • 3/4 cup diced red onion
  • 1/2 cup chopped fresh cilantro
  • 1/4 cup diced red bell pepper
  • 1/4 cup fresh lime juice
  • 2 garlic cloves, minced
  • 1 jalapeño pepper, stemmed and diced
  • 1/2 teaspoon sea salt, plus more to taste
  • Freshly ground black pepper

Method
 

  1. In a medium bowl, combine the corn, onion, cilantro, bell pepper, lime juice, garlic, jalapeño, salt, and pepper. Stir to combine. Chill until ready to use. Serve with chips for dipping or scoop onto tacos, burgers, or salads!
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