Champagne Vinaigrette
Elevate your salads with the effervescent charm of Champagne Vinaigrette, a dressing that’s as luxurious as it is simple. In just five minutes, you can whisk together a blend of tangy champagne vinegar, smooth Dijon mustard, and rich olive oil for a flavor that’s both bright and sophisticated.
Ingredients
- ¼ cup extra-virgin olive oil
- 2 tablespoons champagne vinegar
- 2 tablespoons fresh orange juice
- 1 teaspoon honey or maple syrup
- ½ teaspoon Dijon mustard
- Heaping ¼ teaspoon sea salt
Instructions
- In a small bowl, whisk together the vinegar, orange juice, honey, mustard, and salt. While whisking, slowly drizzle in the olive oil to emulsify the dressing.
- See the blog post above for serving suggestions for your champagne vinaigrette.
Tried this recipe?Let us know how it was!