Go Back
–+ servings
Champagne Vinaigrette Recipe
Amy

Champagne Vinaigrette

Elevate your salads with the effervescent charm of Champagne Vinaigrette, a dressing that’s as luxurious as it is simple. In just five minutes, you can whisk together a blend of tangy champagne vinegar, smooth Dijon mustard, and rich olive oil for a flavor that’s both bright and sophisticated.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 6
Cuisine: French cuisine
Ingredients Method

Ingredients
  

  • ¼ cup extra-virgin olive oil
  • 2 tablespoons champagne vinegar
  • 2 tablespoons fresh orange juice
  • 1 teaspoon honey or maple syrup
  • ½ teaspoon Dijon mustard
  • Heaping ¼ teaspoon sea salt

Method
 

  1. In a small bowl, whisk together the vinegar, orange juice, honey, mustard, and salt. While whisking, slowly drizzle in the olive oil to emulsify the dressing.
  2. See the blog post above for serving suggestions for your champagne vinaigrette.
Tried this recipe?Let us know how it was!