Breakfast Oat Bowls
Amy
Start your day with a bowl of creamy, comforting oats that’s ready in just 5 minutes. These Breakfast Oat Bowls are a perfect blend of soft, chewy texture and rich, wholesome flavors, making mornings effortless and delicious.
Prep Time 5 minutes mins
Total Time 5 minutes mins
- 1/2 cup whole rolled oats
- 1/2 cup almond milk or light coconut milk more as needed
- 1/2 teaspoon maple syrup
- Pinch of sea salt
- Desired toppings from above
In a small jar, combine the oats, almond or coconut milk, maple syrup, and salt. Stir and chill overnight.
In the morning, scoop the oats into a bowl, stir in more almond or coconut milk, if desired, for consistency. Top with desired toppings.
Alternatively, for a grab-and-go breakfast, you can assemble the oats in jars with the toppings the night before.
Keyword breakfast, customizable, healthy, oats, toppings