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+ servings
Breakfast Oat Bowls
Amy

Breakfast Oat Bowls

Start your day with a bowl of creamy, comforting oats that’s ready in just 5 minutes. These Breakfast Oat Bowls are a perfect blend of soft, chewy texture and rich, wholesome flavors, making mornings effortless and delicious.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1

Ingredients
  

  • 1/2 cup whole rolled oats
  • 1/2 cup almond milk or light coconut milk more as needed
  • 1/2 teaspoon maple syrup
  • Pinch of sea salt
  • Desired toppings from above

Method
 

  1. In a small jar, combine the oats, almond or coconut milk, maple syrup, and salt. Stir and chill overnight.
  2. In the morning, scoop the oats into a bowl, stir in more almond or coconut milk, if desired, for consistency. Top with desired toppings.
  3. Alternatively, for a grab-and-go breakfast, you can assemble the oats in jars with the toppings the night before.
Tried this recipe?Let us know how it was!