Ingredients
Method
- In a small jar, combine the oats, almond or coconut milk, maple syrup, and salt. Stir and chill overnight.
- In the morning, scoop the oats into a bowl, stir in more almond or coconut milk, if desired, for consistency. Top with desired toppings.
- Alternatively, for a grab-and-go breakfast, you can assemble the oats in jars with the toppings the night before.
Tried this recipe?Let us know how it was!
