Go Back
Baked Parsnip Fries

Baked Parsnip Fries

Amy
Baked Parsnip Fries are a delightful twist on a classic snack, offering a crispy exterior and tender, sweet center. With just 25 minutes from start to finish, they’re a quick and wholesome alternative to traditional fries.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 0

Ingredients
  

  • Parsnips
  • Extra-virgin olive oil
  • Sea salt
  • ketchup and/or mayo

Instructions
 

  • Preheat your oven to 375F.
  • Scrub your parsnips clean and lightly peel them (you don't have to peel them if yours are really clean).
  • Slice into thin strips.
  • Toss with a drizzle of olive oil and a few good pinches of salt.
  • Bake 15-25 minutes, or until golden brown, flipping halfway.
  • Remove from oven and serve immediately. These are best hot.
Keyword baked fries, healthy snacks, oven-baked, parsnip, root vegetables
Tried this recipe?Let us know how it was!