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–+ servings
Air Fryer Broccoli Recipe

Air Fryer Broccoli

Amy
Air Fryer Broccoli is the ultimate side dish that’s crispy, tender, and packed with flavor in just 15 minutes. With only 5 minutes of prep and 10 minutes of cooking, this recipe is a game-changer for busy weeknights or last-minute meals.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4

Equipment

  • air fryer

Ingredients
  

  • 2 broccoli crowns, broken into large florets
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon tamari
  • ½ teaspoon garlic powder
  • Red pepper flakes, optional, for topping
  • Sesame seeds, optional, for topping

Instructions
 

  • Preheat the air fryer to 350°F.
  • In a large bowl, toss the broccoli with the olive oil, tamari, and garlic powder. Use your hands to coat the tops of the florets well, or they’ll burn before the stems are tender.
  • Place the broccoli in the air fryer basket in a single layer, leaving a little space between florets. Work in batches if necessary.
  • Air fry for 8 to 10 minutes, flipping halfway, or until tender and golden brown. Sprinkle with red pepper flakes and sesame seeds, if desired, and serve hot.
Keyword air fryer, broccoli recipe, healthy snacks, quick meals, vegetable dishes
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