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20 Easy Peach Recipes
Amy

20 Easy Peach Recipes

Peaches are the star of these 20 easy recipes, offering a burst of sweet, juicy flavor in every bite. With just 10 minutes of prep and around 30 minutes of cooking, you’ll have a variety of dishes ready to delight your taste buds.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 0
Ingredients Method

Ingredients
  

  • 6 large or 7 medium peaches thinly sliced
  • 1 1/2 teaspoons fresh lemon juice
  • 3/4 cup all purpose flour
  • 1/4 cup cane sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup melted coconut oil or unsalted butter
  • 1 teaspoon vanilla extract
  • Vanilla ice cream for serving

Method
 

  1. Preheat the oven to 400°F and grease a 9x13-inch baking dish with coconut oil.
  2. Layer the peaches into the bottom of the baking dish and drizzle the lemon juice over the peaches.
  3. In a medium bowl, mix the flour, sugar, cinnamon, baking soda, and salt. Add the coconut oil and vanilla and combine until the mixture forms a crumbly dough. Sprinkle over the peaches and bake for 30 minutes, or until the mixture is just lightly browned on top and the peaches are juicy.
  4. Serve warm with vanilla ice cream.
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