Sparkling Mint Juleps bring a refreshing twist to a classic cocktail, perfect for warm afternoons or celebratory evenings. The crisp, cool mint mingles with the smooth sweetness of bourbon, while a splash of sparkling water adds a lively effervescence. Each sip is a burst of bright, invigorating flavors that dance on your palate, leaving you refreshed and satisfied. Ready in just 10 minutes, this drink is as effortless as it is delightful, making it ideal for impromptu gatherings or moments of indulgence.

The combination of crushed ice and fresh mint creates a textural symphony, offering a frosty, aromatic experience that’s both soothing and uplifting. The subtle herbal notes of mint blend seamlessly with the rich warmth of bourbon, while the sparkling water adds a playful, fizzy finish. Whether you’re hosting a party or unwinding after a long day, these Sparkling Mint Juleps are a sensory treat that promises to elevate any occasion.

Ingredients for Sparkling Mint Juleps

5 mint leaves (plus a sprig of mint for garnish)
1 tablespoon + 1 teaspoon bourbon (substitute with whiskey if preferred)
1 tablespoon + 1 teaspoon lime juice (plus lime slices for garnish)
2½ teaspoons maple syrup (honey or simple syrup can be used as alternatives)
Handful of ice (crushed ice works best for a classic julep texture)
¼ cup 14 Hands Brut (or any dry sparkling wine of your choice)

Step-by-Step Instructions

Combine the base ingredients: In a jar, add the mint leaves, bourbon, lime juice, and maple syrup. Stir gently to combine and release the mint’s aroma.
Prepare the glass: Fill an 8-ounce julep glass with a handful of ice, ensuring it’s packed tightly.
Pour the mixture: Transfer the combined mixture from the jar into the prepared glass over the ice.
Top with sparkling wine: Slowly pour the sparkling wine over the mixture, filling the glass to the top.
Garnish and serve: Add a sprig of mint and a slice of lime to the rim of the glass for a fresh, inviting presentation. Serve immediately and enjoy!

Perfect Pairings for Your Sparkling Mint Julep

Pair your Sparkling Mint Julep with light appetizers like bruschetta, shrimp cocktail, or cheese and charcuterie boards. The refreshing mint and citrus flavors complement savory bites beautifully, making it ideal for brunch or cocktail hour.

Quick Tips for a Stunning Presentation

Use a frosted julep glass for an extra touch of elegance. To frost, place the glass in the freezer for 10 minutes before serving. Add a lime wheel and a mint sprig to the rim for a vibrant, Instagram-worthy garnish.

Customize Your Julep: Fun Variations

Swap the bourbon for rum or gin for a different twist. For a non-alcoholic version, replace the bourbon and sparkling wine with ginger ale or sparkling water. You can also experiment with honey or agave syrup instead of maple syrup.

Time-Saving Hacks for Busy Hosts

Pre-mix the bourbon, lime juice, and maple syrup in a jar the night before and store it in the fridge. When ready to serve, simply add the mint, ice, and sparkling wine for a quick and effortless cocktail.

Equipment Essentials for the Best Results

Use a muddler to gently crush the mint leaves and release their flavor. If you don’t have a muddler, the back of a spoon works just as well. A jigger ensures precise measurements for a perfectly balanced drink.